The health benefits of taro root include its ability to improve digestion, lower blood sugar levels, prevent certain types of cancers, protect the skin, enhance vision, increase circulation, decrease blood pressure, aid the immune system, and prevent heart disease, while also supporting muscle and nerve health.
From ancient period this recipe is being prepared by many pepple mostly by village people. So I am sharing this taro root recipe which is not only delicious & tasty as well as healthy & most easy to prepare. You can try this authentic recipe.
Taro root paste Recipe/Mankochu Bata/Kochu Bata/Grandmother’s Recipe/Healthy Village food/Maan kochu